Montrealers love sushi. From supermarket counters to premium omakase, there's a variety and also range throughout the city in any way price factors. And also, while Montreal might not be well-known for its nori-wrapped morsels, there are still some reliable sources of sashimi and also maki to be located. Some higher-end restos are using sustainably sourced fish. With a rising hunger for seafood delicacies and demand for ocean-friendly active ingredients, that trend will likely continue to catch on.
10. Tri Express
One of the most cherished chefs in Montreal, Trì Dư has grown a dedicated following of admirers after spells at Kaizen, Treehouse, Le Petit Treehouse, and the past years, at his own Tri Express in the Plateau. There's likewise an informal 2nd place better north. Area orders for takeout online.
9. Yuukai sushi
Mile End favourite Yuukai is understood for the freshness of fish on its mobile menu. Try the tuna tatami, or explore their special omakase plate.
8. Saint Sushi
The names of the dishes at Saint Sushi may seem silly, yet it's straightforward to overlook that as soon as its fresh fish hits the table. Its yoghurt sauce might not be for everybody, so buy some "Xmas trees"-- sashimi tartar on a cracker-- instead and go with the flow. Get 10 percent off online takeout orders over $85.
7. Jun I
Chef Junichi Ikematsu is probably the OG of Montreal sushi chefs. His Mile End dining establishment has been a design of consistency since 2005, catching him uncommon five-star testimonials.
6. Sushi Momo
Christian Manuel Ventura Alatorre's all-vegan sushi endeavour on the Plateau amassed great appreciation upon opening in 2014, and its crafty vegetable rolls remain to exist challenging competition to even one of the most trusted fish-based areas in the city. Shipment in the area with Chasseurs Couriers make this a very environmentally friendly choice.
5. Sakura Gardens
One of Montreal's earliest Japanese restaurants, four-decade-old Sakura Gardens, has modified its food selection to adjust to takeout, but the top quality continues to be high. Classic maki, matcha desserts, and an everyday bento box are on offer; call for takeout orders.
4. Ryú
Known for its sustainable fish and beautiful discussion, Ryú's sushi is constantly of excellent quality. Its dining establishment group's brand-new ghost kitchen area operation Sushi Dept and internal shipment service showcase its dedication to constant technology.
3. Hidden Fish Sushi
At the helm of midtown's Hidden Sushi is Cook Haruo Ogrura. According to the restaurant's website, has 33 years of experience and was the first individual in Montreal to get a blowfish permit. Blowfish isn't on the food selection, but innovative makis and an alluring Neta instance, loaded with gorgeous sashimi, are. They offered for takeout or delivery.
2. Sushi Okeya Kyujiro
After seeing Cirque du Soleil, Japanese chef Takuya Matsuda constantly wished to put on a live show in his cooking area to show Japanese cooking strategies. That element of his omakase-only dining establishment is on hold, however, Okeya's takeout game is going solid, with kimono-clad web servers and superior sushi on offer.
1. Ichiraku Kawaki
Griffintown's Ichiraku Kawaki has a varied menu of Japanese dishes, from ramen to donburi, chirashi and also steamed eggs with uni, if that means you like it. On the sushi side, there's a hopeful "Ça va bien aller" combination with 14 pieces-- and an event plate with 106 items, for when we can do that once more.
